-40%
Jell-O America’s Most Famous Dessert 1922 booklet
$ 7.91
- Description
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Description
Jell-O America’s Most Famous Dessert 1922 bookletVery Good Near Fine/No Jacket as issued. A very collectable original booklet and very difficult to find in such nice shape. Description: 6 1/4" x 4 1/2" Stapled recipe booklet with punch hole for string at top left corner, no chips or tears. 14 clean interior pages with color illustrations + four page color insert for Jell-O Ice Cream Powder. Binding lightly soiled. The cover has color illustration of bear overlooking a cabin in the mountains w/valley below & mountains in the background. The booklet contains recipes for Jell-O desserts from: Mocha Charlotte, Pear Whip, Peach Whip, Raspberry Bavarian Cream and others. It contains instructions on how to whip Jell-O. Publisher: Genesee Pure Food Co. 1922.
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